I'm hosting book club tonight.
I'm excited to discuss one of my very most favorite books!
If you haven't read this book, I suggest you make it a priority to do so soon.
I can guarantee you will be inspired.
I decided to do a Pudding on the Rice bar (recipe here), and I couldn't remember how many servings the recipe made. I quadrupled it, and let's just say I have a huge amount of pudding in the fridge. Any takers?
I am also trying to decide how to fit 12+ people in my postage stamp-sized living room...